Browse Tag

food safety

E. coli Alert: France Recalls Reblochon de Savoie AOP Sold at E.Leclerc, Grand Frais and Fresh — What to Check Now (November 10, 2025)

E. coli Alert: France Recalls Reblochon de Savoie AOP Sold at E.Leclerc, Grand Frais and Fresh — What to Check Now (November 10, 2025)

Updated: November 10, 2025 — Nationwide (France) Key points at a glance What’s being recalled today 1) E.Leclerc — “Nos Régions ont du Talent” 2) Grand Frais & Fresh — Reblochon de Savoie AOP (Masson) How to spot the right product quickly: Check the brand, lot number, DLC (use-by date), GTIN (barcode), and the oval health stamp (FR 74.145.050). If any of these match the details above, treat the cheese as affected by the recall. Rappel Consommateur+1 Why are these cheeses recalled? The two recalls were issued after the presence/detection of E. coli STEC O26 was identified. Shiga toxin–producing E.
Salmonella Scare: FDA Upgrades Egg Recall to ‘Highest Risk’ — Are Your Eggs Affected?

Salmonella Scare: FDA Upgrades Egg Recall to ‘Highest Risk’ — Are Your Eggs Affected?

Egg supplies and prices remain the backdrop to this story. 163 million U.S. poultry have died from avian flu since 2022, cutting the egg-laying flock by ~11% vs. 2019 reuters.com. Consumers have seen sticker shock – in some cities eggs cost $8–$10 per dozen reuters.com. This summer’s massive recall (over 6 million eggs from one farm) is partly why the FDA reclassified it at the top risk level newsweek.com foodnetwork.com. How to stay safe: Food-safety experts stress vigilance with eggs. Salmonella is “a leading cause of foodborne illness” in the U.S. foodpoisoningnews.com. The FDA and CDC advise thoroughly cooking eggs
Go toTop